A SECRET WEAPON FOR TEOW CHEE CHOW

Hi Nagi, How would you build the smoky flavour from the noodles, which you'll style when purchased from just take absent dining places. Is there something I did not do properly? Thank youThe fish balls are produced from a unique paste. This 1 is softer than that useful for the fish cake and have a stronger fishy taste. A single Chunk into it plus t